Hutong
…o opened a 60-cover kitchen and now owns 23 restaurants across Hong Kong, Beijing and the UK. For more information visit www.hutong.co.uk…
…o opened a 60-cover kitchen and now owns 23 restaurants across Hong Kong, Beijing and the UK. For more information visit www.hutong.co.uk…
…, top with vanilla ice-cream, flaked almonds and a good squirt of Clarks Vanilla Maple syrup Recipe by Maple Syryp Clarks, www.clarks-uk.co.uk…
If you weren’t one of the lucky winners of the many faces of potatoes competition, you should certainly try this recipe for potato, pea and watercress soup. Topped with a soft boiled egg this recipe is delicious as it is nutritious. Serves 2 Cooking time: 20 mins What You’ll Need: 1 litre/1 pint 15fl oz vegetable stock Salt 500g/1lb 2oz fresh or frozen peas (shelled weight) 300g fresh watercress 300g Potatoes 100g flat leaf parsley Salt and fresh…
…erience, that exercising shows limited, if any, difference in desired body composition if not accompanied by healthy eating choices. Caroline Quinn, Founder of The Boot Camp Diet, helps you get in shape by delivering healthy, yummy meals right to your door. With the Boot Camp workout becoming increasingly popular amongst Brits it seems more and more of us are wanting to maintain our beach-ready bodies all year round. With all this hard work being…
Spinach and feta is the perfect veggie combo, so why not enjoy it within a delicious cheesy lasagne? A hearty end-of-the week treat enjoy with fellow veggie lovers and serve with a Mediterranean salad. Serves 6 Cooking time: 60 minutes What You’ll Need: 160 g feta cheese 200 g tomatoes 500 g fresh spinach 1 onion 4 tbsp rapeseed oil 550 ml soy milk 250 ml vegetable stock 1/2 tsp chilli oil 4-5 tsp cornflour 8 tbsp cold water 200 g fresh green las…
…drizzle with a little extra olive oil and garnish with a few snipped chives. Serve as a dip with pitta crisps, or part of a salad lunch spread. Recipe from www.lovebeetroot.co.uk Looking for more healthy eating tips? Check out Honestly Healthy….
…nd spoon on some lemon juice. Scatter the parmesan over each serving. Drizzle with the olive oil, sprinkle with salt, grind on some black pepper and serve. Recipe from www.tenderstem.co.uk If you are looking for summer dessert ideas then you should definitely try this recipe ……
…ry and fashionable style”, as quoted by Reto Frei co-founder of Tibits, it comes as no surprise that this trendy restaurant is one of the most popular vegetarian eateries in London. And will probably continue to be so in years to come. Save yourself time scouring the streets of the city centre and head down to Tibits for a tasty convenient, veggie lunch, al fresco style. For more information and to book visit www.tibits.co.uk Make sure you think s…
…down, Laura Mercier tinted moisturizer, Organic Shea Hair cream, La Roche Posay 50+ sun stick and Chanel 119 lip gloss. Find out more about Georgia Louise and her new skincare range at www.georgialouise.co.uk. For more skincare advice and top tips from the industry’s leading experts, visit StyleNest’s Beauty Top Tips page here….
…urses. Whether you’ve always wanted to nail it at baking, or brush up on your fish skills, you can do so looking out onto the rolling fields of Dorset. Although the fire was a travesty for River Cottage and the team that worked so hard to make the farm what it has become, it’s a true example that great things can come from utter travesties. For more information on River Cottage HQ, their events and cookery courses visit their website, www.rivercot…
…a and Soho House Notting Hill’s Electric Cinema, the luxury cinema experience allows guests to sit back whilst enjoying the film in plush armchair seats or deluxe sofas. An unforgettable experience, the Edible Cinema combines taste with film for a magical experience which makes you feel part of the action. For further dates and to book online, visit www.ediblecinema.co.uk. Click here to find out about the Firmdale Cinema….
…th of gin cocktails to choose from, starting at a very reasonable £7. We recommend the Summer Fizz, the perfect tipple for this time of year thanks to it’s mix of geranium gin and prosecco. And just in case you have one too many G&Ts, 214 Bermondsey offer a small menu from the upstairs restaurant. Choose from delicious homemade, fresh and seasonal pastas or sharing meat and cheese boards. 214 Bermondsey may be small in size but it’s big in charact…
…ite for fine cuisine and dreamy views of London. On arrival you will be welcomed with a cava cocktail, as if there is any other way, and invited to tuck into their mouth-watering menu. Post cocktail you can bring your own, so don’t forget to pick up a bottle en route. Be spontaneous this summer with your dining choices, and expand your culinary repertoire, by heading to Topofthepopups on the 23rd or 25th July. Tickets are £30 per person, and runs…
…crab sauce, season with sea salt and plenty of black pepper, mixing well. Dived between 4 warm bowls, sprinkle over the radishes and serve at once. Recipe from www.loveradish.co.uk For some accompanying salad ideas see our roundup of the Best Summer Salads….
…een the brands identities. With a strong influence of the brand’s heritage combined with Kitsuné’s modernity, a reinvented Petit Bateau is soon to be born. Think Petit Bateau staples with a contemporary twist such as; a vintage poster sweatshirt and marinière stripe dress. With stylish classics that stand the test of time, Petit Bateau offer seasonal wardrobe staples including the raincoat and the t-shirt as well as signature prints such as the ma…