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…tension we had. It was safe to say we had a lot, even our lovely therapist commented on how tense our shoulder area had become. Because of this, the massage movements did hurt a little to begin with, but after 20minutes we became relaxed and on the verge of falling into a dreamy slumber. Reflexology was then used on our feet to encourage the positive flow of energy throughout the body as well as detoxify the body’s organs. Despite being really rel…
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…weaks not to disappoint any regulars as well as inviting new twists for newcomers. With a new contemporary menu as well as revamped dining room sees an up to date but yet still original Joe Allen’s. After perusing the menu, StyleNest opted for a starter from the set menu with grilled halloumi, broccoli and lentil salad, followed by a main of London’s best-kept secret burger. Not on the menu, those in the know order the burger at Joe Allen’s and wi…
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…tart of the fragrance cycle. Air currents pass over the refill capsule to release the fragrance, without a single drop of perfume touching the inside or outside of the diffuser. When a release cycle is active, a white LED light will become active on the side of the device and after 60 minutes, the diffuser will shut off. Un Air de Diptyque will be available from October. For more information visit www.diptyqueparis.co.uk. For more gift ideas, see…
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…we’d head and even more so when Silvano was there. This would be my luxury comfort evening, when I’m feeling flush and spoiling myself. What helps to inspire you to create new dishes? Is it places? People? I think both. When I was growing up my mentors were my mum and dad. They gave me the inspiration of the joys from simple food when I was growing up. My father was a small farmer in rural Ireland. He brought home the odd local farmer and poacher….
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…Willie’s Cacao on the 15th October where he will be providing diners and those with a sweet tooth with a discussion on the recipes and his ranges of chocolates. There is plenty to look forward to come Chocolate week, and menus don’t come much better than the exclusive spread at Sartoria. For more information and to book please visit www.sartoria-restaurant.co.uk…
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www.abelandcole.co.uk/recipes A delicious provencal soup which uses delicious garden vegetables we are sure you will fall in love with this recipe for soupe au pistou. Enjoy with crusty buttery bread and a glass of white if you are in need of a little treat. Serves 2 Cooking time: 30 mins What You’ll Need: 6 new potatoes, scrubbed clean and cut into 2-3cm chunks 2 bay leaves A few sprigs of thyme A few splashes of olive oil Sea salt and freshly g…
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…lolly stick to twirl the apple to get an evening coating all over. Set back on the tray and repeat with the other apples. Set aside somewhere cool to set. Recipe from www.pinkladyapples.co.uk This October why not try making a few of our pumpkin-themed recipes in our roundup….
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…ious chilli strawberry chutney served with salt and pepper squid. A divine combination of flavours, this dish makes for the perfect starter any time of the year. Serves 4 Cooking time: 40 minutes What You’ll Need: For the Chili and Strawberry Chutney: 3 large mild red chilies, about 40 g (1½ oz) in total, halved, deseeded, finely chopped 4 cm (1 ½ inch) piece root ginger, peeled, grated 1 teaspoon Sichuan peppercorns, roughly crushed 450 g (1 lb)…
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…es. Add the remaining stock and bring to a simmer. Take off the heat and use a hand blender to blend until smooth. Ladle into mugs and sprinkle over the pumpkin seeds or swirl over the cream to serve. To freeze, let cool completely then transfer to a lidded, freezer-proof container. Freezes well for up to 3 months. Recipe from www.sainsburys.co.uk If you need some baby/toddler Halloween costume ideas have a look at our roundup here….
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…f turquoise blue that opens the eye area and adds a punch of freshness. Nars Eye paint is available from 15 October and is priced at £18.50 For more information visit www.narscosmetics.co.uk. For makeup tips, click here to see StyleNest’s roundup of Milan fashion week SS14….
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…f smoked salmon and peppery rocket salad, our luxurious day at Imagine had come to a bittersweet end. Another quick change and we were on our way back to Zone 1 relaxed, and ready to take on the city. Imagine Spa makes for the perfect pampering treat for a loved one or friend. Designed so that you can make full use of all the facilities on offer alongside the treatments at your own leisure it’s a great way to indulge and relax under one roof. For…
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…es that perfectly compliments each dish. From the simplest of starters and common sakes to the more complex and luxurious dishes and sakes, the choice between the four Japanese alcoholic beverages on the Flight Menu and the accompanying dishes is left to a matter of taste and what you are willing to spend. If you prefer your sake dry we suggest the Junmai, Akitabare ‘Koshiki Junzukuri’ Northern Skies. Whilst the name is a bit of a mouthful the Sak…
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…s season here at StyleNest, and we think it is particularly delicious when combined with gooseberry in this recipe for gooseberry and apple cake. Time to get the apron on. Serves 8 – 10 Cooking time: 1 hour What You’ll Need: 175g unsalted butter 175g caster sugar 3 eggs 225g plain flour, sifted 1 tsp baking powder 1 tsp bicarbonate of soda 100g Rachel’s gooseberry yogurt 100g fresh gooseberries 1 large cooking apple, peeled, cored and diced 50ml e…
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…Cancer cause. Pink Power is priced at £80 per person for the one-hour treatment and includes full use of the spa’s facilities. The first five people to book the Pink Power treatment will also receive a complimentary Solemates Foot Massage valued at £35. For more information visit www.wyndhamgrandlondon.co.uk. Click here to see StyleNest’s roundup of the best breast cancer beauty….
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…serving dish, top with the fried sea bass fillets, placing them skin side up, garnish with parsley and serve at once. Recipe by Marco Pierre White from www.knorr.co.uk Fancy something a little more comforting? Try our Best of Soups….
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